Jenny Ross, the owner and executive chef of the living-foods restaurant 118 Degrees in Costa Mesa, California, has been a pioneering spirit of the raw-foods movement since 2000, beginning with her first Los Angeles café. As a chef, her unique creations have captivated customers nationwide, and her product line is available in health-food stores throughout the country. Jenny works with clients of all backgrounds, motivating them toward more vibrant health while teaching them about the healing power of living foods. Her award-winning cuisine has drawn a celebrity clientele to her restaurant and has been a positive catalyst for changing many lives.Learn more about Jenny Ross here: https://www.facebook.com/jennyrosslivingfoods/
If you’ve already signed up, all we need is your
email address to sign in. Not yet signed up? Click here.
Share the World Angel Summit experience with your friend. Enter their info below and we’ll send them an invite on your behalf.
Thank you! We have sent an invite to .